Pale yellow to green in colour and odourless, with a mild characteristic nutty flavour.
Principal Constituents:
Oleic (67% to 72%), Palmitic and Stearic
Extraction:
Cold pressing of the dried moringa seed.
Country of Origin:
Earthoil source Moringa seed from Urganda and Tanzania and then produce the oil in Kenya.
Packaging Sizes:
Packed in HDPE (High Density Polyethylene). Capped with nitrogen to prevent oxidation. Standard packaging sizes: 4.3kg, 23kg, 180kg
Cosmetic features:
Moringa oil has a potent antioxidant considered to be the factor behind its remarkable stability. It also has nourishing and emollient properties giving it benefits for use in skin and hair care products.
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